Mango BBQ Chicken Salad Recipe | Sweet & Smoky Chicken Salad with DivineKuizine Sauces
- Shay
- May 1
- 2 min read
Looking for a flavorful Mango BBQ Chicken Salad recipe that’s fresh, easy, and packed with bold flavor? This sweet and smoky BBQ chicken salad combines juicy chicken glazed in DivineKuizine Mango BBQ Sauce with crisp lettuce, avocado, corn, tomatoes, and buttery caramelized peppers seasoned with DivineKuizine Sugar Spice.
Finished with a creamy homemade remoulade dressing recipe made from DivineKuizine Remoulade Sauce and Mango BBQ Sauce, this salad is perfect for a quick lunch, light dinner, or meal prep option. If you love easy chicken salad recipes, summer salads, or fresh lunch ideas, this recipe is a must-try.
This healthy salad recipe delivers the perfect balance of sweet, smoky, savory, and creamy flavors in every bite while showcasing three DivineKuizine best sellers you can shop directly from my website.
Recipe Tips-Mango Barbecue Chicken Salad Recipe
Add bacon for extra crunch and flavor.
Meal prep by storing dressing separately.
Swap chicken breasts for chicken thighs for extra juiciness.
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4 servings
Ingredients
For the Chicken
2 large chicken breasts
1 tsp salt
1 tsp seasoned pepper
1 tsp onion powder
1 tsp garlic powder
1 tsp smoked paprika
1 tsp mesquite seasoning
1 tsp seasoned salt
2 tbsp olive oil
1/3 cup DivineKuizine Mango BBQ Sauce
For the Salad
1 large head romaine lettuce, chopped
1 avocado, sliced
1 cup corn
1 cup cherry tomatoes, halved
Caramelized Sugar Spice Peppers
1 red bell pepper, sliced
1 yellow or orange bell pepper, sliced
2 tbsp butter
Pinch of salt
Pinch of cayenne pepper
Dressing
1/4 cup DivineKuizine Remoulade Sauce
1 tbsp water (to thin if needed)
Instructions-Mango Barbecue Chicken Salad Recipe
1. Season & Cook Chicken
Pat chicken dry cut into inch pieces and season both sides with salt, seasoned pepper, onion powder, garlic powder, smoked paprika, mesquite seasoning, and seasoned salt.
Heat olive oil in a skillet over medium heat. Cook chicken for 6–7 minutes per side or until fully cooked.
During the last 2 minutes, pour chicken generously with DivineKuizine Mango BBQ Sauce and allow it to glaze.
2. Make Caramelized Peppers
In the same skillet, melt butter over medium heat.
Add sliced bell peppers, DivineKuizine Sugar Spice, salt, and cayenne pepper. Cook for 5–7 minutes until soft, glossy, and lightly caramelized.
3. Make Dressing
In a small bowl, whisk together DivineKuizine Remoulade Sauce and Mango BBQ Sauce.
4. Assemble Salad
Layer chopped romaine lettuce in a bowl or platter.
Top with corn, avocado, tomatoes, sliced mango BBQ chicken, and caramelized peppers.
Drizzle generously with dressing.
Serve immediately and enjoy.
Shop DivineKuizine Products-Mango Barbecue Chicken Salad Recipe
Make this recipe even easier with:
DivineKuizine Mango BBQ Sauce
DivineKuizine Remoulade Sauce
DivineKuizine Sugar Spice
Shop now and bring bold flavor to your kitchen.
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