Easy Peach Dumplings with Croissants and DivineKuizine Sugar Spice
Updated: 9 hours ago
If you love an easy dessert that tastes like it took hours to make, these Peach Dumplings with Croissants are a must-try! Made with sweet canned peaches, buttery croissant dough, DivineKuizine Sugar Spice, and a delicious vanilla-butter sauce, this dessert brings comfort and sweetness to every bite.
The best part? You don't need to make dough from scratch. Refrigerated croissants make this recipe simple enough for a weeknight dessert but delicious enough to serve when family and friends come over.
I love finding creative ways to use DivineKuizine Sugar Spice beyond pancakes and waffles. Its blend of sugar and warm spices adds a comforting flavor to desserts like these peach dumplings.
Why You'll Love These Peach Dumplings with Croissants
Easy to prepare: Refrigerated croissant dough makes assembly simple.
Sweet peach filling: Canned peaches provide juicy peach flavor without the extra prep.
A flavorful sauce: Butter, peach juice, vanilla, and Sprite come together to create a sweet sauce as the dumplings bake.
Made with DivineKuizine Sugar Spice: A convenient way to bring warm, sweet spice flavor to your favorite desserts.
Perfect for sharing: Serve these dumplings warm for dessert, brunch, or a special family treat.
Peach Dumplings with DivineKuizine Sugar Spice
Dessert · Easy · Oven-baked
Prep time
15 min
Cook time
30–40 min
Yield
8 dumplings
Ingredients
1 can (15–16 oz) sliced peaches in juice
1 can (8 oz) refrigerated croissant dough
1/2 cup unsalted butter, melted
1/2 cup DivineKuizine Sugar Spice
1/2 cup Sprite
1/4 cup reserved peach juice
1 teaspoon vanilla extract
1 tablespoon Hennessy cognac (optional)
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Instructions
Preheat oven to 350°F and grease a baking dish.
Wrap peach slices in croissant dough triangles and arrange in the dish.
Mix melted butter, DivineKuizine Sugar Spice, peach juice, vanilla, and optional Hennessy.
Pour the butter mixture over the dumplings.
Add Sprite around the sides of the dumplings.
Bake for 30–40 minutes, until golden and fully cooked.
Rest for 5–10 minutes and serve warm with the sauce.
Tips for the Best Peach Dumplings
Reserve the peach juice: It adds extra peach flavor to the sauce.
Don't skip the resting time: Letting the dumplings sit briefly allows the sauce to settle.
Check the centers: The croissant dough should be fully baked, not raw or doughy.
Make it your own: Adjust the amount of DivineKuizine Sugar Spice to suit your preferred sweetness and spice level.
Serve warm: These dumplings are especially delicious fresh from the oven.
Frequently Asked Questions
Can I use canned peaches for peach dumplings?
Yes! Canned peaches are convenient and work beautifully in this recipe. Reserve some of the juice for the sauce.
Can I make peach dumplings with Sprite?
Yes. Sprite adds sweetness and liquid to the baking dish, helping create a flavorful sauce as the dumplings bake.
What makes DivineKuizine Sugar Spice special?
DivineKuizine Sugar Spice combines sugar with warm spices to bring extra flavor to pancakes, waffles, baked goods, and desserts. It is an easy way to add a signature touch to your homemade treats.
Can I serve peach dumplings with ice cream?
Absolutely! Vanilla ice cream pairs wonderfully with the warm peaches, buttery croissant dough, and sweet sauce.
Shop DivineKuizine Sugar Spice and explore more recipes at DivineKuizine!
Make These Peach Dumplings Your Next Sweet Treat
If you're looking for a simple peach dessert with plenty of flavor, these Peach Dumplings with Croissants are worth adding to your recipe collection. With juicy peaches, buttery dough, and the warm flavor of DivineKuizine Sugar Spice, this recipe is an easy way to make an everyday dessert feel special.
Want to bring that same sweet, spiced flavor to your own kitchen? Explore DivineKuizine Sugar Spice and discover more ways to add a little extra flavor to your favorite recipes.
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