Veggie Frittatas

Friittatas .....You always have the main ingredient — eggs — on hand, you can throw any vegetables and cheese you want into frittatas, and they cook up in a flash to be served hot and bubbly from the oven or at room temp. This is a great Brunch item.

Serves 6-8

8 eggs

1/4 cup of feta cheese. ( I like tomato basil)

1/4 cup of freshly grated Parmesan cheese

4 tbsp of milk

2 tsp salt

1 tsp pepper

6 asparagus chopped

4 slice baby portabella mushrooms

1 chopped roma tomatoes

2 chopped green onions

Cooking spray

Preheat oven 375F

Whisk eggs and milk into large bowl. Mix in all remaining ingredients in the egg mixture. Spray cooking spray in pie baking dish, pour mixture in dish and let it bake for about 20-25 minutes.