I have grown to love sweet potatoes I use to not be a fan. But all of sudden that changed, they say when you get older your palate changes and that is true. Sweet potatoes are good for you as well they can be a sweet treat. One of my favorite breakfast items is Sweet Potato waffles with warm syrup and fried chicken and walnuts. The warm spices in the sweet potato waffle, juicy fried chicken warm syrup and walnuts for crunchy texture to die for!!!
1 cup mashed sweet potato (1 roasted sweet potato)
3 egg yolks
1/2 cup whole milk
1/4 cup (1/2 stick) butter, melted
1/2 teaspoon salt
6 egg whites
3/4 cup chopped walnuts or pecans
Roast sweet potato at 350F for 45-1hr, until tender. Let potato completely cool then mash potato well.
In a bowl mix egg yolks, milk, butter, potato mash until well blended.
Whisk dry ingredients in a large bowl. Add potato mixture and blend. Using an electric mixer, beat egg whites in another bowl until stiff peaks form. Fold eggs whites in waffle batter.
Whisk DK Complete and Waffle Mix in a large bowl. Add potato mixture and blend. Using an electric mixer, beat egg whites in another bowl until stiff peaks form. Fold eggs whites in waffle batter.
Coat waffle iron with nonstick cooking spray and follow the directions according to the manufacture.
Click here for chicken recipe ! Yummy !When chicken is golden and crispy. Place tenders on top of chicken pour warm maple syrup over chicken and waffle sprinkle with chopped walnuts or pecans if desired. Enjoy!!
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